Tuesday, 3 December 2013

CHEESE OMLET





Ingredients :

. Egg - 2
. Onion - 1 small
. Green chilly - 1 small ( opt )
. Grated cheese - 1/2 cup ( i used cheddar and mozzarella )
. Salt
. Pepper powder to taste
. Oil / Butter - 1 tsp

Method :

1. Beat egg, finely chopped onion, finely chopped green chilly ( if use ) and salt with a fork.

2. Heat oil in a non stick pan. Pour the beaten egg into the pan and shake gently, cook on medium flame.

3. Let cook almost set, add grated cheese and sprinkle pepper powder. Let sit for some seconds.


4. Fold the omlet in half and slide into your plate.



3 comments:

  1. sometimes i make this when i want my omelette to be with extra calories... :D

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  2. I too make this but in a slightly different way. Omelette has come out really fluffy.

    ReplyDelete